3 8oz cream cheese
3 cups powdered sugar
3 cups whipping cream
3/4 cup sugar
3 lemons, zested and juiced
Pineapple juice
Soften cream cheese and then whip with powdered sugar. Whip cream and sugar together until it forms soft peaks. Combine beaten cream cheese, whipped cream, lemon juice and zest continue to beat, adding just enough pineapple to achieve desired consistency.
This makes enough for 30 people.
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